Description
A quick and savory garlic bread made with focaccia, a blend of tomato, basil, and garlic, and topped with two types of cheese.
Ingredients
Scale
3 tablespoons Mrs. Dash Tomato, Basil, Garlic Blend seasoning
1 teaspoon Kosher salt
1/2 stick butter, softened
1/2 cup pecorino cheese, freshly grated
1/4 cup parmesan cheese, freshly grated
1 loaf focaccia bread
Fresh tomato slices, optional
Instructions
- Step 1: In a small bowl, mix together the Mrs. Dash seasoning and the Kosher salt.
- Step 2: Split the focaccia loaf in half lengthwise.
- Step 3: Spread the softened butter evenly over each cut side of the bread.
- Step 4: Sprinkle the seasoning mixture over the butter, then top with the grated pecorino and parmesan cheeses.
- Step 5: Place the bread under the broiler for 6 minutes, or until the cheese is golden brown and bubbly.
- Step 6: Remove from the broiler, cut into strips, and serve hot.
Notes
If you do not have Mrs. Dash Tomato, Basil, Garlic Blend, the recipe suggests using a combination of finely minced dried sun-dried tomato, dried basil, and dried garlic powder as a substitute.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Method: Broil
- Cuisine: Italian-American