Description
Peaches and Cream Protein Overnight Oats are a creamy, high-protein, make-ahead breakfast featuring Greek yogurt and fresh peaches. Try it now!
Ingredients
Scale
3/4 cup unsweetened vanilla almond milk
3/4 cup vanilla Greek yogurt
2/3 cup rolled oats
1 medium peach, diced
1 scoop vanilla whey protein powder
1 tbsp honey
1 tsp chia seeds
1/4 tsp ground cinnamon
1/4 tsp cardamom (or additional cinnamon)
Instructions
- In a mixing bowl, whisk together the almond milk and protein powder until no clumps remain.
- Add the oats, chia seeds, cinnamon, cardamom, and chopped peaches. Stir until everything is well combined.
- Spoon the mixture evenly into two resealable jars or containers.
- Cover and chill in the refrigerator overnight, or for a minimum of 6 hours.
- When ready to eat, give the oats a good stir. If desired, warm them slightly in the microwave for 30 to 60 seconds.
- Top each serving with 3 oz of Greek yogurt and a drizzle of 1/2 tablespoon honey just before enjoying.
Notes
For best flavor, use ripe peaches. If oats thicken too much, stir in extra almond milk. Can be made up to 4 days ahead.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 jar (272g)
- Calories: 305
- Sugar: 20g
- Carbohydrates: 44g
- Protein: 24g