Description
No Bake Grinch Christmas Cheesecake is a quick and festive dessert with a crunchy Oreo crust and creamy green filling. Perfect for Christmas parties, this no-bake treat is simple to prepare and fun for all ages. Make it ahead and serve chilled for a merry holiday celebration.
Ingredients
Scale
Crust
36 Oreos, crushed
1/2 cup butter, melted
Cheesecake
4 (8 oz) packages cream cheese, softened
2 cups powdered sugar
16 oz Cool Whip
Neon green food coloring
Instructions
- Start by adding the Oreos to a food processor and blending until they form fine crumbs.
- Add the melted butter and blend again until the crumbs are evenly coated and the mixture is fully combined.
- Transfer the Oreo mixture into a 9 x 13 inch baking dish and press it down evenly to form a firm crust. Set it aside.
- Using a large mixing bowl, blend the softened cream cheese and powdered sugar until the mixture is silky and lump-free.
- Carefully mix in the Cool Whip until it’s completely blended and the filling becomes airy and smooth.
- Add neon green food coloring gradually, mixing until you achieve your desired shade of festive green.
- Evenly distribute the cheesecake mixture over the Oreo crust, smoothing out the top with a spatula.
- Cover the dish and refrigerate for at least 4 hours or until set.
- Before serving, top each slice with a dollop of whipped cream for an extra festive touch.
Notes
Use a glass to press the crust evenly.
Chill overnight for best texture.
Add red sprinkles or a candy heart for a Grinchy touch.
Store covered in the fridge for up to 5 days.
- Prep Time: 20 minutes + Time: 4 hours chilling
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 30g
- Carbohydrates: 40g
- Protein: 5g