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Crockpot Italian Chicken

Crockpot Italian Chicken


  • Author: Lisa
  • Total Time: 8 hours 5 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

  • Crockpot Italian Chicken is a 3-ingredient, slow-cooked dinner perfect for busy weeknights. Just add chicken, Italian dressing, and Parmesan to your slow cooker and come home to a flavorful, tender meal. Try it tonight for an effortless dinner win!


Ingredients

Scale

1 (16-ounce) bottle Italian dressing (Olive Garden℠ Signature recommended)

1/4 cup grated Parmesan cheese

4 boneless, skinless chicken breasts


Instructions

  1. Mix the Sauce: In a medium bowl, combine the Italian dressing with the grated Parmesan cheese. Stir until well blended.
  2. Add the Chicken: Arrange the chicken breasts at the bottom of your slow cooker.
  3. Top and Seal: Evenly drizzle the dressing mixture over the chicken, then cover the cooker.
  4. Slow Cook to Perfection: Cook on low for 7 to 8 hours, until the chicken is juicy, fully cooked, and shreds easily.
  5. Serve: Plate it hot and enjoy with your favorite sides.

Notes

  • You can use chicken thighs instead of breasts.

  • Add bell peppers or onions in the last 2 hours for extra flavor.

  • Shred the chicken for sandwiches or wraps.

  • Prep Time: 5 minutes
  • Cook Time: 8 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 506
  • Sugar: 13g
  • Carbohydrates: 15g
  • Protein: 39g