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Christmas Mint Oreo Fudge

Christmas Mint Oreo Fudge – Perfect for festive celebrations


  • Author: Lisa
  • Total Time: 2 hours 15 minutes
  • Yield: 16 pieces 1x
  • Diet: Vegetarian

Description

This Christmas Mint Oreo Fudge is a quick and easy no-bake holiday dessert! It’s made with mint Oreo cookies, white chocolate, and festive red and green M&Ms, creating a colorful and delicious treat perfect for your Christmas celebrations. With just a few ingredients and a little chill time, this fudge is a holiday favorite that everyone will love!


Ingredients

Scale
  • 16 Mint Oreo Cookies, chopped
  • 3 cups white chocolate chips
  • 14 oz sweetened condensed milk (1 can)
  • 3 tbsp unsalted butter, room temperature
  • 1 tsp vanilla extract (or peppermint extract for extra mint flavor)
  • 1 tbsp green food coloring
  • 1/3 cup red and green M&M’s

Instructions

  • Line an 8×8-inch square pan with parchment paper or aluminum foil, leaving extra on the sides for easy removal.
  • Chop the Mint Oreo cookies into small pieces.
  • In a microwave-safe bowl, combine white chocolate chips, sweetened condensed milk, and butter. Microwave in 20-second intervals, stirring after each, until fully melted and smooth (about 2 minutes).
  • Stir in vanilla extract and green food coloring, mixing until the color is evenly distributed.
  • Fold in the chopped Oreo pieces.
  • Pour the mixture into the prepared pan and smooth the top with a spatula.
  • Sprinkle the red and green M&M’s over the top, gently pressing them into the fudge.
  • Cover the pan with plastic wrap and refrigerate for at least 2 hours or until firm.
  • Once set, lift the fudge out of the pan using the parchment paper. Place it on a cutting board and slice into squares. Enjoy!

Notes

  • If you prefer a stronger mint flavor, substitute peppermint extract for the vanilla extract, and consider using peppermint-flavored M&M’s for an extra minty kick!
  • For the best results, use high-quality white chocolate chips to ensure a smooth and creamy texture.
  • This fudge can be customized with other fun holiday toppings like crushed candy canes or sprinkles.
  • Prep Time: 12 minutes
  • Cook Time: 2 hours 3 minutes (Chill Time: 2 hours)
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 359 kcal
  • Sugar: 41g
  • Cholesterol: 22mg